Sodium diacetate is a common food preservative, appearing in a diverse selection of processed foods. It functions through inhibiting the growth of mold and yeast, thereby extending shelf life. Despite its widespread use| , there are concerns about its influence on human health. Some studies suggest that sodium diacetate might be associated with in

Hydrochloric acid is a highly corrosive liquid. It exhibits a strong odor and breaks down many materials. Hydrochloric acid finds diverse applications in processes. In the pharmaceutical industry, it's used for production of various chemicals. It also plays a role in eliminating scale from surfaces. Furthermore, hydrochloric acid enables the dige